Australia: Cooking Skills Are Important Competencies For Promoting Healthy Eating In An Urban Indigenous Health Service

Australia: Cooking Skills Are Important Competencies For Promoting Healthy Eating In An Urban Indigenous Health Service   Wendy Foley, Sally Spurr, Leah Lenoy, Maree De Jong, and Rebecca Fichera, 2011   Aim: A recent article in this journal asked whether cooking should be a dietetic competency and recommended finding dietitians’ views on the use of cooking skills interventions as nutrition education. This article presents views about the value of cooking skills in the work of...

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