Alaska: Stable Nitrogen And Carbon Isotope Ratios Indicate Traditional And Market Food Intake In An Indigenous Circumpolar Population

Alaska: Stable Nitrogen And Carbon Isotope Ratios Indicate Traditional And Market Food Intake In An Indigenous Circumpolar Population   Sarah H. Nash, Andrea Bersamin, Alan R. Kristal, Scarlett E. Hopkins, Rebecca S. Church, Renee L. Pasker, Bret R. Luick, Gerald V. Mohatt, Bert B. Boyer, and Diane M. O’Brien, 2011   The transition of a society from traditional to market-based diets (termed the nutrition transition) has been associated with profound changes in culture and health. We...

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