China: An Integrated Assessment Of Wild Vegetable Resources In Inner Mongolian Autonomous ...
China: An Integrated Assessment Of Wild Vegetable Resources In Inner Mongolian Autonomous Region, China Wujisguleng Wujisguleng, and Khasbagen Khasbagen, 2010 Background This paper was based on ethnobotanical investigations conducted from 2004-2006 in Inner Mongolian Autonomous Region of northern China. Today, due to their nutritious and relatively pollution-free characteristics, wild vegetables are playing an increasingly important role in peoples' health and well-being. This paper aims...For the rest of the article, as well as maps, images, related items, and videos, please visit Indigenous Peoples Issues & Resources.